Sunday, July 5, 2009

Jizz Online Remove Cloyhs

Locro

Ingredients: 250g butter beans

Beans 250g white corn chorizo \u200b\u200b
2

300g lean bacon 2 sausages fresh pig's feet

skirt 4 green onions 500g
3

corn 4 tablespoons neutral oil 6
2 cubes vegetable broth salt

ground chili pepper

Preparation,
Soak beans and corn separately overnight.
Boil for 30 minutes.
Strain and discard the cooking water.
Add ½ liter of water, vegetable broth and boil everything together.
Cut the bacon and sliced \u200b\u200bchorizo. Sauté in a skillet
a moment, no other means fat.
incorporate into stock along the skirt (lean), cut into cubes. Boil
10 'and adding the pig's feet.
Add chorizo \u200b\u200band fresh corn (cut into pieces and cooked).
Add a little water and simmer until reduced to a thick stew.
Salsa: sauté the chopped green onions in oil.
Season with salt, pepper and red pepper to taste. Put in gravy boat
that each diner is served to your liking.

0 comments:

Post a Comment